Rosé Sangria Recipes

Delight in the delicate dance of red berries like strawberries and raspberries as they complement the bright, dry character of a perfect rosé wine.

Classic Rosé Sangria

  • Ingredients:

    • 1 (750 ml) bottle of dry Rosé Wine

    • 1/2 cup Gin or Elderflower Liqueur

    • 1 cup sliced strawberries

    • 1/2 cup fresh raspberries

    • 1 lemon, thinly sliced

  • Instructions:

    1. In a large pitcher, combine the rosé and gin/liqueur.

    2. Add the berries and lemon slices and stir gently.

    3. Refrigerate for at least 2-4 hours. Serve over ice.

Rosé Sangria

Eduard Marmet, CC BY-SA 2.0, via Wikimedia Commons